When it comes to luxury food, few things can compare to the exquisite taste and opulent reputation of caviar. Known as the "food of kings" and a symbol of wealth and decadence, caviar has a long history of being associated with luxury and prestige. However, in Australia, there is a common misconception that any type of fish roe, whether it be from salmon, lumpfish, or sturgeon, can be labeled as caviar. But fear not, because Chaviar is here to set the record straight and intr